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Lunch Combination | Appetizers | Soup | Salads | Stir-fried Noodle | Noodle Soup | |||
Curries | Fried Rice | Entree | Vegetables | Kids & Sides | |||||
About Us |
LUNCH APPETIZERS...................... SPRING ROLLS Black mushrooms, taro, vegetables & mung bean noodles in spring roll pastry deep-fried, with plum dipping sauce. $6.95 FRESH ROLLS Prawns, rice noodles, vegetables, mint rolled in rice paper. Sweet Hoisin sauce. Topped with roasted ground peanut $8.95 FRIED TOFU Tofu deep fried golden brown, served with plum sauce & peanuts. $8.95 CRISPY CHICKEN WINGS Fried golden brown served with sweet garlic sauce $10.95 CALAMARI Lightly breaded, then fried to golden brown. Served with plum sauce and ground peanuts. $10.95 SOFT SHELL CRAB Fried to golden brown Served with sweet garlic sauce $12.95 CHICKEN SATAY Marinated in coconut milk, curry & cilantro. Served with fresh cucumber GYOZA Pan Fried Chicken Dumpling Ground chicken, cabbage, chives and garlic. CRAB & SHRIMP RANGOON Real crab meat, shrimp and cream cheese seasoned with garlic, wrapped in pastry. TOD MUN Spicy fish cake made with red curry paste, green beans & kaffir lime leaves then deep fried, cucumber dipping sauce. $10.95 GOLDEN STUFFED WINGS Deep fried chicken wings stuffed with ground chicken, vermiceilli noodles, NEAU YANG BBQ sliced beef served with hot ground roasted rice sauce. $11.95 STEAMED MUSSEL OR CLAM With white wine, garlic, bell pepper, and Thai basil. $10.95 COCONUT PRAWNS Whole prawns tossed with lots of coconut flake & deep-fried golden brown. MIX APPETIZERS 2 Spring Rolls, 2 Coconut Prawns, 2 skewers Chicken Satay, 2 Crab & . . . |
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![]() * May contain raw or undercooked animal product. Such items may increase your risk of foodborne illness, especially if you have certain medical conditions.
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